Bulgur is a cereal food made from several different wheat species,most often from durum wheat.

Origin  

Turkey 

Types 

Coarse, medium, fine, brown coarse, village type, seferkitel, sise, white/red cracked

Packing 

15,25,50 Kg pp bags 

Nutritive Value(100g) 

Energy:  360 cal 

Proteins:  12.5 g 

Fat: 1.75 g 

Carbohydrate: 69 g